Thursday, April 28, 2011

British Pie Traditions

The great warming and comforting British pie in all its various splendour and available fillings has been in existence for hundreds of years and is popular as ever in modern times. Some historically based research has suggested that the pie form can be identified as long ago within the antiquated lands of the Egyptian population. Professional bakers who created their offerings in the Egyptian era utilised a combination of fruits, nuts and honey cooked within a bread-like doughy mixture, one of the first forerunners of the modern day dynamically used pastry we all know and love.

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